Food markets at SIN
July 25, 2014
Haw ker stalls selling quality
Singaporean food have opened
in the transit area of Terminal
3 at Singapore’s Changi Airport
aimed at promoting local street
delicacies to travellers mid-trip.
The above snippet is the first part of an article sent to subscribers in Travel Daily's issue from 25 Jul 14To see the full story, see the embedded issue below or CLICK HERE to download Travel Daily from 25 Jul 14